Reheating Iron - 4×6 Brussels

Brussels waffle - warming iron - 4×6

A nice airy crispy waffle, which is typically Belgian!

Requires a bit more dough than a 3×5 and is a bit larger in terms of waffle size.
Perfectly baked in a 4×6 Brussels waffle iron.

If you choose a warming iron you can easily reheat your
frozen waffle.

Caution: not suitable for fresh Brussels waffles. With liquid dough, be sure to turn the appliance.
So that you can bake a nice full waffle. Then you better choose a 4×6 single appliance.

 

In less than 1 minute, your waffle is baked (straight from the freezer, no need to defrost).
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