Reheating Iron - 4×6 Brussels
Brussels waffle - warming iron - 4×6
A nice airy crispy waffle, which is typically Belgian!
Requires a bit more dough than a 3×5 and is a bit larger in terms of waffle size.
Perfectly baked in a 4×6 Brussels waffle iron.
If you choose a warming iron you can easily reheat your
frozen waffle.
Caution: not suitable for fresh Brussels waffles. With liquid dough, be sure to turn the appliance.
So that you can bake a nice full waffle. Then you better choose a 4×6 single appliance.
In less than 1 minute, your waffle is baked (straight from the freezer, no need to defrost).